The restaurant is available for private lunch / dinner parties between 30 - 70 capacity.
Wok & Wine has developed smaller portions of a wide array of dishes. ‘Wok bites’, which are slightly more than a half portions, allow you to take the tapas approach where you can share them as starters or mix and match to make a meal.
Takeaway Menu - We are happy to deliver to addresses within the EH2 and EH3 and certain nearby EH4 postcodes in Edinburgh. Download our Takeaway Menu here.
For parties of 8 or more, we highly recommend either one of our following set menus for smooth & efficient service:
3-course dim sum banquet (£13.99 per person),
4-course dim sum banquet (£16.99 per person),
2-course supper (£17.99 per person),
3-course dinner (£19.99 per person)
banquet (£17.99 per person)
gourmet banquet (£21.99 per person)
This cosy restaurant combines the best of all the oriental dishes, focuses on the best and freshest Scottish produce, high-quality Scottish beef fillet from Malone, Edinburgh, seafood from Clark Bros in Musselburgh, uses the simplest cooking techniques to bring out the flavours of the ingredients, complimented with wines carefully selected, in a relaxed, friendly, smart atmosphere.
An a la carte menu is available daily from 5:30 pm (closed Tues)
2-course Xmas Lunch(£9.99) (available 1:00pm - 5:00 pm in December)